Herbs for infusion, plate, left to right/ top to bottom: Chrysanthemum coronarium, Aloysia citrodora, Thymus citriodorus, Agastache foeniculum, Mentha x gracilis 'Variegata', Mentha x piperita f. citrata 'Grapefruit', Foeniculum vulgare, Calendula officinalis, Rosmarinus officinalis , Thymus 'Fragrantissimus', Salvia elegans, Pelargonium 'Attar of Roses', Mentha suaveolens, Origanum majorana, Rosa rugosa 'Alba', Melissa officinalis